Granny Smith Apple Size:Semi-Dwarf (4-5') heavy cropping and resistance to

heavy cropping and resistance to scab

Late ripening

At maturity this variety can bear an average of 50lbs of fruit a year

In the spring

Every August

Granny Smith Apple Size:Semi-Dwarf (4-5') heavy cropping and resistance toMalus domestica 'Granny Smith' One of the most common apples grown for market is the tart and tangy Granny Smith. Named for Mariah Ann Smith, wife of apple farmer Thomas Smith, who found it as a sport in what is now Ryde, near Sydney, in Australia. Believed to be the daughter of discarded French crabapples, Granny Smith remains a worldwide phenomenon. Ripens too late for many cool summer locations. 400+ chill hours. Cold Hardy to USDA Zone: 5 Chill